It is hard to believe that it has only been one year since our inaugural visit to Lodi wine country. In that time, we have made several return trips and have added three Lodi wines to our web wine store: http://www.topochines.com. A couple of weeks ago, we decided that it was time to take advantage … Continue reading Great Wines of Lodi, Part IV
We read an article recently in a reputable publication that proclaimed Zinfandel as California’s “heritage grape,” and went on to describe this grape varietal as “a quintessentially American phenomenon. It’s zesty, rugged and loud, challenging to rear, a lover of barbecue.” This characterization of Zinfandel is not uncommon and we have even heard more casual … Continue reading Original Zin: The Real Story of This Unique Grape
If you've been wanting to try Croatian wine, start with these five beauties from the country's first approved wine region, Dingač.
I was recently invited to an exclusive industry event at Rombauer Vineyards on Silverado Trail in Napa Valley. Among wine experts and casual wine drinkers alike, Rombauer is considered to be the quintessential producer of "California-style" Chardonnay. While "French-style" Chard is typically crisp, citrus-flavored, lighter colored, and more acidic, California Chardonnay has deeper golden color, … Continue reading Rombauer: Much more than buttery Chardonnay
Bokisch Vineyards in Lodi produces wine exclusively from Spanish grape varietals.